Club Car’s new Carryall 500 Food Service Vehicle gives your food and beverage team everything they need to safely move food across your property.


It comes with a van box that’s powder coated inside and out and engineered for food service with: This vehicle features:

A rack system that holds trays or sheet pans; a shelf rack that holds shelves and drip edges above doors. The vehicles also come standard with: Canopy and hinged windshield, 12-volt power port, Halogen Headlights. The electric model come standard with: Extended range batteries and single point watering system.

For other configurations, ask us about our Custom Solutions Department.

ABOUT THE CARRYALL 500 FOOD SERVICE UTILITY VEHICLE The Food Service Vehicle is built on the Carryall 500 petrol or electric utility vehicle platform.

Its rustproof aircraft-grade aluminum frame withstands the water, fertiliser, chemicals and salt air often found on resorts.

The petrol model comes equipped with a 14-hp rated single cylinder overhead cam engine with electronic fuel injection that gets up to twice the mileage of some competitive vehicles yet delivers more power and torque.

The electric model is powered by 48-volt system and 500-amp DC motor controllers with controlled downhill ability, zero-speed detect to prevent roll away, regenerative braking, hand-held speed programmability and diagnostic capabilities. Smart onboard chargers issue alerts to prevent common user errors, and reel retractors allow for “opportunity charging.”